Patatas bravas
Homemade, and the most ordered tapa in the house. If you only order one, make it this.
At Avenida Gaudi 52, between the Sagrada Familia and the Hospital de Sant Pau. Twenty-one tapas on the menu, the bravas and croquettes made in our own kitchen, and a terrace on a pedestrian avenue to enjoy them.
We make the patatas bravas and the croquettes here, just like the paellas.
A lot of people reach Avenida Gaudi after visiting the Sagrada Familia, hungry and not in the mood for a long meal. That is what tapas are for: order a few for the middle of the table, share them and get on with your day.
And if you want more, the kitchen stays open all day. You can start with some bravas and finish with a paella.
The five most ordered: patatas bravas, chicken fingers, calamari a la romana, fried fish and eggplant chips.
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Homemade, and the most ordered tapa in the house. If you only order one, make it this.
Also homemade. The filling changes from day to day, so ask which one is on.
Crispy breaded chicken strips with a dipping sauce. One of the five most ordered.
Small fish fried whole, with lemon. Another top-five tapa, and a terrace favourite.
Galician-style octopus with paprika and olive oil, on potato.
The classic Spanish tortilla, served in its pan.
Fried and salted. Some are hot and some are not, which is the fun of it.
Sautéed with garlic and parsley, in a clay dish.
Coming for a paella too? It is cooked to order and takes 15 to 20 minutes, so tapas are what people order in the meantime. Here are our paellas and rice dishes.
Avenida Gaudi is pedestrian, so you eat with no cars in front of you, with the Sagrada Familia on one side and the Hospital de Sant Pau on the other.
We are open from 11:30 to midnight every day and the kitchen never closes in between. You can have tapas at lunchtime, mid-afternoon or after eleven at night.
For groups of 10 or more we offer set menus:
For company lunches, birthdays or groups visiting the Sagrada Familia, call us on +34 937 63 44 24 and we will arrange it in advance. See our group menus.
At Gaudeix, Avenida Gaudi 52, a few minutes' walk from the Sagrada Familia. We have 21 tapas on the menu and a terrace on the pedestrian avenue.
The patatas bravas and the croquettes, like the paellas. They are made in our kitchen.
Patatas bravas, chicken fingers, calamari a la romana, fried fish and eggplant chips.
We are open every day from 11:30 to midnight and the kitchen never closes, so you can order tapas at any time within those hours.
Yes. For groups of 10 or more there is a Tapas Menu at €25 per person, with a drink and bread with tomato or aioli. Call us on +34 937 63 44 24 to book it.
Yes, and most people do. The paella is cooked to order and takes 15 to 20 minutes; the tapas come out first and you eat them while you wait.
It is not essential, but the terrace fills up at weekends and in high season. Booking is the way to make sure you get a table outside: you can do it online or by calling +34 937 63 44 24.
Yes. The terrace looks onto Avenida Gaudi, which is pedestrian, with views of the Sagrada Familia.